 |
Surface disinfection systems
Surface disinfection systems from BARO are
deployed in the food industry in order to
disinfect equipment such as conveyor and
deboning belts, filling machines, dough rising
surfaces, foil and plastic lids. The existence
of micro-organisms on equipment is usually an
unavoidable fact, and when they come into
contact with foodstuffs this can often greatly
reduce the shelf life of the products. In
addition to this, micro-organisms can present a
health risk. Equipment surfaces are intensively
radiated with UV-C and depending on the dosage
up to 99.9% of micro-organisms can be destroyed.
|
|
|
|
 |
Ventilation/
Air conditioning
28. February 2012
17. April 2012
12. June 2012
20. November 2012
Food industry
24. April 2012
06. November 2012
|
Exhibitions in Germany
Internorga
Hamburg
09.03.-14.03.2012
Anuga FoodTec
Cologne
27.03.-30.03.2012
Iba
Munich
16.09.-21.09.2012
Süffa
Stuttgart
21.10.-23.10.2012
|
International exhibitions
|
Download the
current Acrobat Reader version for
you operating system here.
|
|
|
