BARO Mission & commitment Research & development Quality leadership/Certification Full service Food lighting History Training Job vacancies International distribution partners wanted      Newsletter | Perfect Retail Lighting Perfect Retail Lighting Lighting expertise What's important Atmosphere Entrance area Windows Rear walls Serving counter Refrigerated/freezer units      Promotional areas Eating area Shelves Wall displays Check-out area Lighting types BARO Light Star UV filters      BARO Food Light Meat/patented filters      UV filters BARO Food Light Mini      Meat/patented filters      UV filters Distribution of luminous intensity    Illuminances Reflectors Standard reflector Spot reflector Spread-beam reflector      Wall floodlight reflector Batwing reflector 70° Batwing reflector 90° An overview of fixtures Lighting dictionary      German-English      English-German      BARO Batwing Lighting seminars Products/Fixture range      An overview of fixtures Recessed fixtures Light fixtures Suspended fixtures Batwing recessed fixtures Batwing light fixtures Batwing suspended fixtures Light tubes and tube support systems      Light tube systems Tube support systems      Operating hours counter Fluorescent lamps Accessories Additional products Service Press/News Full service Lighting seminars BARO in the press Lighting dictionary      German-English      English-German      Customers worldwide | Air Hygiene Air Hygiene Problem/solution UV-C technology Microbiological principles UV-C radiation technology Hygiene in air conditioning systems      Project planning Service and maintenance Industries/Fields of application      Health Sickness caused by viruses UV-C disinfection reduces health risks (Lancet study)      Food industry      Meat and sausage products Bread and bakery products Dairy products Delicatessen products      Fish processing Food trade Butchers Bakeries/Cake shops      Ventilation/Air conditioning    UV-C integration in planned air conditioning systems      UV-C integration in existing AC systems Modernisation of existing systems UV-C integration in refrigeration equipment Exhaust air purification with UV-C BARO hygiene check UV-C product range Air disinfection systems Surface disinfection systems      Exhaust air purification systems Water disinfection PowerCheck Odour elimination Grease elimination Air Hygiene seminars Food industry Ventilation/Air conditioning      Service BARO Hygiene-Check Air Hygiene seminars      Food industry Ventilation/Air conditioning      BARO in the press Customers | Contact Head office Branch offices Perfect Retail Lighting in Germany   Branch offices Air Hygiene in Germany   Key Account Management Distribution partners worldwide   | Photo gallery | Latest BARO  |  Light with perfection  |  Air Hygiene  |  Contact  |  Photo gallery  |  Latest Select language   German   English   English   English   Italiano   Français   Nederlands   Español   Suomeksi   Svenska   Polski Air Hygiene » Food trade Industry/field of application | Health | Food industry | Food trade | Ventilation/air conditioning   Food trade | Butchers | Bakeries/cake shops Food trade BARO offers UV-C disinfection systems that are tailored to the needs of food manufacturers and food processors. They have been designed in terms of performance and dimensions so that they can be easily fitted as space-saving wall or ceiling-mounted units in production, cooling and storage rooms. Air Hygiene seminars Building services Air conditioning Ventilation 10. February 2009 28. April 2009 Food industry 26. March 2009 Exhibitions in Germany Anuga Food Tec Cologne 10.-13.03.2009 ISH Frankfurt/Main 10.-14.03.2009 Internorga Hamburg 13.-18.03.2009 Download the current Acrobat Reader version for you operating system here. Contact | Website credits | Terms of use | Sitemap | © 2008 BARO GmbH & Co. KG