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Industries and fields of application
Today, BARO disinfection systems are important
elements of the hygiene chain of many food
producing companies - as an integral part of
complex ventilation and air conditioning systems
in the food industry or as stand-alone
solutions, for example in butchers' ripening,
production or storage rooms. Innovative UV-C
technology is also becoming increasingly popular
in the field of refrigeration engineering as an
integral part of evaporators or as evaporator
attachments. More and more BARO disinfection
systems are also being fitted in the ventilation
and air conditioning systems of office buildings
and administrative departments. Here, too, the
positive effects of hygienically clean air on
employee health have been understood. Click on
the key words.
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Ventilation/
Air conditioning
28. February 2012
17. April 2012
12. June 2012
20. November 2012
Food industry
24. April 2012
06. November 2012
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Exhibitions in Germany
Internorga
Hamburg
09.03.-14.03.2012
Anuga FoodTec
Cologne
27.03.-30.03.2012
Iba
Munich
16.09.-21.09.2012
Süffa
Stuttgart
21.10.-23.10.2012
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International exhibitions
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